Yan Ting

Yan Ting provides a contemporary epicurean experience in authentic culinary heritage through a precise formulation of inventive yet classical Cantonese dishes.

Executive Chef Law Yip Lam brings traditional delicacies and an extensive dim sum selection to the tables of Yan Ting, presented with a modern aesthetic that delight both the eyes and the palate.  

Delight in both time-honoured and modern delicacies, with indelible à la carte selections, set lunch and dinner menus or lavish weekend Dim Sum brunches.

For a magically intimate experience of gastronomic indulgence, Yan Ting offers semi-private and private dining rooms for your special occasions, and an extensive collection of old and new world wines, premium spirits and champagnes to whet the palates of wine connoisseurs.

Opening hours:

Lunch, 11.45 am - 2.30 pm, Daily 
Dinner, 6.30 pm - 10.30 pm, Daily
Weekend Dim Sum Brunch, 11.45 am - 3.00 pm, Saturdays, Sundays & Public Holidays

For reservations and enquiries, please contact us at (65) 6506 6866 or email dining.singapore@stregis.com.

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